Hey everyone, welcome to our recipe page.it’s Etta Mendoza. Today, we’re going to prepare a distinctive dish, otak-otak ikan tenggiri simple. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Otak-Otak Ikan Tenggiri Simple is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Otak-Otak Ikan Tenggiri Simple is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have otak-otak ikan tenggiri simple using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Otak-Otak Ikan Tenggiri Simple:

1. Make ready 500 gr daging ikan tenggiri (dihaluskan)
2. Get 150 gr tepung tapioka
3. Get 2 btr putih telur
4. Make ready 200 ml santan
5. Get 4 siung bawang putih (haluskan)
6. Make ready 6 buah bawang merah (haluskan)
7. Prepare 1 sdt garam (larutkan dgn santan)
8. Take ¹⁄₂ sdt merica
9. Take Penyedap (secukupnya)
10. Prepare bungkus Daun pisang utk

Instructions to make Otak-Otak Ikan Tenggiri Simple:

1. Uleni daging ikan tenggiri (diremas), lalu masukan putih telur terus diuleni
2. Masukan santan sedikit demi sedikit (sambil diuleni)
3. Masukan bawang merah+putih yg dihaluskan dan merica (terus diuleni)
4. Terkahir masukan tapioka, diaduk rata saja
5. Bungkus adonan dengan daun pisang. Kemudian kukus dulu setelah itu dibakar, boleh jg langsung dibakar. Sesuai selera saja 😊. - - Selamat mencoba resep simple ini 👍🏻😁

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