Hello everybody, I hope you’re having an incredible day today.it’s Dylan Perkins. Today, I will show you a way to prepare a distinctive dish, penyetan iwak pe sambal kencur. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Penyetan Iwak Pe Sambal Kencur is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Penyetan Iwak Pe Sambal Kencur is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook penyetan iwak pe sambal kencur using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Penyetan Iwak Pe Sambal Kencur:
- Take Bahan :
- Prepare 5 potong iwak pe asap
- Take Bahan sambal kencur :
- Take 4 buah cabe merah keriting
- Get 3 buah cabe rawit
- Take 2 siung bawang putih, goreng sebentar
- Get 2 cm kencur
- Get secukupnya garam
- Prepare secukupnya gula pasir
- Prepare 3 sdm minyak panas
Steps to make Penyetan Iwak Pe Sambal Kencur:
- Cuci bersih ikan asap. Goreng sebentar saja, jangan terlalu kering.
- Tumbuk kasar bawang putih, cabe merah, cabe rawit, kencur dan garam. Siram dengan minyak panas.
- Masukkan ikan asap dalam cobek, penyet perlahan. Sajikan dengan lalapan.
So that is going to wrap this up for this exceptional food penyetan iwak pe sambal kencur recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
