Hello everybody, I hope you are having an amazing day today.it is Randall Gutierrez. Today, I will show you a way to make a special dish, kerapu asam manis. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Kerapu asam manis is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Kerapu asam manis is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have kerapu asam manis using 18 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Kerapu asam manis:
- Take 2 ekor kerapu sedang (bisa pake gurame atau ikan mas)
- Make ready 1 buah jeruk nipis
- Prepare Garam
- Get 5 sdm terigu
- Take Bahan saus asam manis:
- Prepare 1 buah wortel potong korek api
- Make ready 1⁄2 bawang bombay iris
- Get 1 cabe kriting iris
- Prepare 1 buah tomat iris
- Make ready Sebatang daun bawang iris
- Prepare 5 bawang putih cincang
- Get 3 bawang merah iris
- Get 4 sdm saus tomat
- Take 1 sdt saus tiram
- Get Garam,gula, penyedap
- Prepare 1 sdm Maizena larutkan dgn air 2 sdm
- Prepare 150 air matang
- Take Minyak goreng
Instructions to make Kerapu asam manis:
- Cuci ikan, lumuri pake Air jeruk nipis,cuci lagi,belah ikan smpe kepala jg smpe putus lumuri dgn garam smpe kesela2 kedlm2
- Lumuri dgn terigu
- Siapkan bahan yg lain
- Goreng ikan
- Bikin sausnya
- Sajikan
So that is going to wrap this up for this exceptional food kerapu asam manis recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!