Hey everyone, hope you are having an amazing day today.it’s Kyle Horton. Today, I’m gonna show you how to make a distinctive dish, resep kilat tuna flakes kaleng canola oil. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Resep kilat tuna flakes kaleng canola oil is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Resep kilat tuna flakes kaleng canola oil is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook resep kilat tuna flakes kaleng canola oil using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Resep kilat tuna flakes kaleng canola oil:

1. Make ready 1 kaleng tuna flakes dalam canola oil
2. Prepare 1 wortel kecil, potong korek tipis
3. Take Segenggam kol iris
4. Get 0,5 bawang bombay, iris
5. Take 2 cabe hijau besar, iris miring
6. Take 1 sdm saus tiram
7. Make ready 0,5 sdm garam
8. Take 0,5 sdm gula
9. Get Secukupnya lada
10. Make ready 2 sdm minyak goreng

Instructions to make Resep kilat tuna flakes kaleng canola oil:

1. Panaskan minyak goreng, lalu masukkan bawang bombay dan wortel
2. Setelah wortel agak layu, masukkan tuna, kol, dan cabe hijau. Masukkan 2 sdm air
3. Masukkan saus toram, garam gula lada, tes rasa
4. Setelah semua sayuran cukup layu, matikan kompor

So that is going to wrap this up with this exceptional food resep kilat tuna flakes kaleng canola oil recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!