Hello everybody, welcome to my recipe page.it’s Gertrude Alexander. Today, I will show you a way to prepare a distinctive dish, sambal kecap ikan bakar. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Sambal Kecap Ikan Bakar is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Sambal Kecap Ikan Bakar is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook sambal kecap ikan bakar using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sambal Kecap Ikan Bakar:

1. Prepare 50 ml Kecap manis -
2. Prepare 5 butir Bawang merah -
3. Make ready 3 siung Bawang putih -
4. Prepare ¹⁄₂ bhTomat merah, potong dadu kecil
5. Make ready 10 bh Cabe rawit merah, iris kecil
6. Make ready 1 bh Jeruk limo,ambil airnya secukupnya
7. Prepare secukupnya Garam

Steps to make Sambal Kecap Ikan Bakar:

1. Siapkan wadah mangkuk kecil untuk sambal. - Iris bawang merah dan bawang putih. Masukan bawang merah dan bawang putih kedalam mangkuk, aduk rata.
2. Masukan potongan tomat dan irisan cabe rawit, aduk rata. - Kemudian masukan kecap dan sedikit garam, aduk merata.
3. Siram dengan air jeruk limau, aduk. Siap disajikan.Untuk menikmati sambal kecap yang lebih enak tunggu 5 menit setelah semua bahan semua tercampur jadi satu, hingga tekstur kecapnya lebih mencair.

So that’s going to wrap this up for this special food sambal kecap ikan bakar recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!