Hey everyone, I hope you’re having an incredible day today.it’s Leo Daniel. Today, I will show you a way to make a special dish, ikan tenggiri asam padeh. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
The good news is that after you’ve heard the fundamentals of cooking it is not likely you will ever need to displace them. Which usually means you may constantly build up and expand your own cooking abilities. As you find new recipes and better your culinary skills and talents you’ll discover that preparing your own meals from scratch is a whole lot more rewarding than preparing pre packaged meals that are purchased from the shelves of your regional supermarkets.
Additionally you will detect as your own experience and confidence develops you will find your self more and more regularly improvising as you move and adjusting meals to fulfill your personal preferences. If you’d like less or more of ingredients or wish to produce a recipe a little more or less hot in flavor you can make simple adjustments on the way to be able to achieve this goal. Quite simply you will start in time to create snacks of your individual. And that is something which you will not of necessity learn when it comes to basic cooking skills for newbies however you’d never learn if you didn’t master those basic cooking skills.
Ikan Tenggiri Asam Padeh is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Ikan Tenggiri Asam Padeh is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook ikan tenggiri asam padeh using 21 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Ikan Tenggiri Asam Padeh:
- Make ready 1 kg Ikan tenggiri
- Prepare 1 btr jeruk nipis
- Take Bumbu Halus :
- Take 7 btr bawang merah
- Take 3 btr bawang putih
- Prepare 1 bh cabai merah besar buang biji/sesuai selera
- Prepare 2 jari kunyit
- Take 1 jari jahe
- Prepare 3 btr kemiri
- Take 2 btr tomat merah ukuran sedang
- Get Bumbu Cemplung/Geprek
- Prepare 2 btg sereh
- Prepare 2 lbr daun salam
- Prepare 3 lbr daun jeruk
- Make ready 1 jari lengkuas
- Prepare Bahan/Bumbu Lain :
- Get 300 mL air putih
- Make ready 1⁄2 sdm garam
- Take 1 sdt gula pasir
- Make ready 3 bj asam jawa larutkan dengan 3 sdm air
- Prepare 3 sdm minyak canola/goreng untuk menumis
Steps to make Ikan Tenggiri Asam Padeh:
- Siapkan semua alat dan bahan.. - Cuci bersih ikan, buang ingsang dan bagian kepala depan (sesuai selera). Potong jadi beberapa bagian dengan ketebalan kira-kira 2 ruas jari. - Haluskan semua bahan bumbu halus, siapkan bumbu cemplung dan bumbu geprek
- Panaskan minyak dalam wajan, tumis bumbu halus dan bumbu cemplung hingga matang. Tambahkan air, tunggu hingga mendidih, masukkan potongan ikan tenggiri.
- Aduk perlahan sesekali. Masak hingga air menyusut, tambahkan garam, gula, dan air asam jawa. Test rasa.. Done.. Yuuk Cobain..
So that is going to wrap this up with this exceptional food ikan tenggiri asam padeh recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!