Hey everyone, welcome to our recipe page.it’s George Figueroa. Today, I’m gonna show you how to prepare a distinctive dish, ikan nila bakar hitam manis. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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Ikan nila bakar hitam manis is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Ikan nila bakar hitam manis is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook ikan nila bakar hitam manis using 19 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Ikan nila bakar hitam manis:

1. Prepare 2 ekor ikan nila
2. Take Bumbu Rendaman ::
3. Take 5 butir bawang merah
4. Prepare 4 siung bawang putih
5. Make ready 1 sdm ketumbar
6. Make ready 1 sdm garam
7. Make ready Secukupnya kaldu bubuk
8. Prepare Secukupnya kunyit bubuk
9. Prepare 2 gelas belimbing air
10. Take Bahan Olesan Ikan Bakar ::
11. Take 5 siung bawang putih
12. Make ready ¹⁄₂ sdm merica
13. Make ready 1 butir kemiri
14. Make ready 3 bungkus kecap manis
15. Get 1 sdm kecap asin
16. Make ready 1 sdm saus tiram
17. Prepare 1 sdm saus tomat
18. Prepare 1 sdm saus sambal
19. Prepare 2 sdm mentega

Instructions to make Ikan nila bakar hitam manis:

1. Haluskan bumbu rendaman, campur rata. Rendam ikan nila dalam bumbu rendaman.
2. Panaskan minyak, goreng ikan nila hingga matang. Angkat, tiriskan.
3. Panaskan mentega, tumis bawang putih, lalu masukkan semua bumbu olesan ikan bakar. Aduk rata. Matikan api. Masukkan ikan, aduk rata.
4. Panaskan teflon, bakar ikan hingga matang sambil dioles2 bumbu.
5. Sajikan.

So that is going to wrap it up with this special food ikan nila bakar hitam manis recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!