Hey everyone, welcome to my recipe page.it’s Ida McDonald. Today, we’re going to prepare a special dish, pindang tongkol masak pedas. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
The first thing you have to master is the different terminology you’ll discover in recipes actually means. There are many fresh and at times foreign sounding terms you will find in recipes that are common. These terms may mean that the difference in recipe success or failure. You need to find a way to find a fantastic section in any inclusive cook book which explains different definitions for unfamiliar speech. If you’re not absolutely certain what is meant by”folding in the eggs” it is in your interests to look this up.
You will also find as your experience and confidence develops you will find yourself more and more often improvising while you go and adjusting meals to fulfill your own personal preferences. If you’d like more or less of ingredients or would like to produce a recipe somewhat more or less hot in flavor you can make simple adjustments on the way to be able to attain this objective. Put simply you will start punctually to create recipes of your personal. And that’s something which you will not necessarily learn when it comes to basic cooking skills to beginners however you would never know if you didn’t master those basic cooking skills.
Pindang Tongkol Masak Pedas is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Pindang Tongkol Masak Pedas is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have pindang tongkol masak pedas using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pindang Tongkol Masak Pedas:
- Get 10 iris ikan pindang tongkol
- Prepare 1 lembar daun jeruk
- Take Secukupnya garam,gula dan kaldu jamur
- Take secukupnya Air
- Get Bumbu halus:
- Get 7 butir bawang merah
- Make ready 2 siung bawang putih
- Take 5 buah cabe merah besar
- Make ready 5 biji cabe rawit merah
- Get 2 butir kemiri
- Prepare 1 buah tomat ukuran kecil
Instructions to make Pindang Tongkol Masak Pedas:
- Cuci bersih ikan pindang kemudian goreng hingga matang.
- Tumis bumbu halus dan daun jeruk sampai harum dan matang. Setelah matang tambahkan air, bumbui dengan garam, gula dan kaldu jamur. Jangan lupa koreksi rasanya.
- Selanjutnya masukkan ikan tongkol, masak hingga bumbu meresap
So that’s going to wrap it up with this special food pindang tongkol masak pedas recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
