RECOMMENDED! Recipe Roti Panggang Ikan Patin & Sosis Ayam keju Mozarella

Roti Panggang Ikan Patin & Sosis Ayam keju Mozarella

Hey everyone, welcome to our recipe page.it is Bertie Lee. Today, we’re going to prepare a distinctive dish, roti panggang ikan patin & sosis ayam keju mozarella. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Roti Panggang Ikan Patin & Sosis Ayam keju Mozarella is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Roti Panggang Ikan Patin & Sosis Ayam keju Mozarella is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook roti panggang ikan patin & sosis ayam keju mozarella using 12 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Roti Panggang Ikan Patin & Sosis Ayam keju Mozarella:
  1. Prepare 6 lembar Roti Gandum
  2. Prepare 2 Sosis Ayam
  3. Make ready 1 Fillet Ikan Patin
  4. Take 12 Bawang bombay
  5. Prepare 1 daun bawang
  6. Get 4 sdm saos tomat
  7. Make ready Madu pengganti gula
  8. Prepare 1 sdt Garam
  9. Make ready Parsley
  10. Get Keju mozarella
  11. Take 3 sdm Mentega
  12. Take Mayonaise rendah lemak
Instructions to make Roti Panggang Ikan Patin & Sosis Ayam keju Mozarella:
  1. Siapkan ikan patin yang telah dipotong- potong bersama potongan bawang Bombay, potongan daun bawang masukkan saos tomat, garam & madu secukupnya
  2. Siapkan sosis ayam yang telah dipotong- potong bersama potongan bawang Bombay, potongan daun bawang lalu masukkan saos tomat, garam & madu secukupnya
  3. Panaskan wajan dengan πŸ”₯ sedang lalu masukkan mentega untuk menumis bahan #1 jangan lupa taburi parsley sebagai penyedap rasa
  4. Setelah matang masukkan bahan #3 kedalam mangkuk
  5. Panaskan wajan dengan πŸ”₯ sedang lalu masukkan mentega untuk menumis bahan #2 jangan lupa taburi parsley sebagai penyedap rasa
  6. Setelah matang masukkan bahan #5 kedalam mangkuk
  7. Parut keju Mozarella & letakkan di mangkuk
  8. Siapkan 6 lembar 🍞 roti gandum lalu olesi dengan mentega
  9. Taburi tumisan bahan #4 & bahan #6 pada setiap lembar roti 🍞 gandum
  10. Tuangkan parutan keju Mozarella diaTASnya
  11. Olesi teflon dengan mentega, letakkan roti pada teflon & jangan lupa untuk mengoleskan mayonaise rendah lemak diaTAS roti
  12. Panggang dengan πŸ”₯ sedang selama 3 menit saja agar tidak gosong πŸ˜‡
  13. Anda juga bisa memanggang dengan oven apabila ingin merasakan Roti gandum panggang yang lebih crunchy dengan keju Mozarella yang meleleh di mulut anda & jangan lupa untuk mengolesi mayonaisse rendah lemak diaTAS roti gandumnya & panggang selama 3 menit saja…agar tidak gosong
  14. Angkat secara bersamaan Roti gandum yang dipanggang dengan teflon & oven…lalu sajikan selagi masih hangat….Selamat mencoba…& Memasak resep Roti panggang yang enak ini… πŸ˜‡πŸ™πŸ»πŸ‘Semoga bermanfaat…& alhamdullilah apabila *Cookpad lovers" menyukainya πŸ˜‡πŸ™πŸ»πŸ’šπŸ‘

So that’s going to wrap it up with this special food roti panggang ikan patin & sosis ayam keju mozarella recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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