Hey everyone, hope you’re having an incredible day today.it’s Wayne Castillo. Today, I will show you a way to prepare a special dish, ikan panggang santan pedas. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Ikan Panggang Santan Pedas is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Ikan Panggang Santan Pedas is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook ikan panggang santan pedas using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Ikan Panggang Santan Pedas:
- Get 8 potong ikan yang sudah di bakar/ikan yg sudah matang lainnya
- Prepare 1 bks santan -+ 70ml
- Get Tempe 1 buah, belah jadi 6 atau sesuai selera
- Make ready Bumbu halus :
- Take 2 siung bawang putih
- Get 6 siung bawang merah besar kecil
- Take 15 buah cabe rawit
- Prepare 2 buah cabe merah
- Prepare Daun salam dan lengkuas di geprek
- Get secukupnya Air
- Get secukupnya Garam, gula dan kaldu jamur
- Make ready Minyak utk menumis
Steps to make Ikan Panggang Santan Pedas:
- Tumis bumbu halus, daun salam dan lengkuas sampai matang dan wangi. Lalu masukkan air kurang lebih 1½ gelas belimbing
- Jika air sudah mendidih masukkan gula dan penyedap serta santan kental
- Jangan lupa masukin tempe dan ikannya. Aduk sebentar dan tunggu sampai matang
- Disini aku ga goreng tempenya, langsung aku rebus bareng bumbu. Kalau mau di goreng jg boleh ya
- Kalau sudah mendidih dan tercampur, di cicipi rasanya. Kalau sudah pas langsung di angkat dan di sajikan dg nasi hangat
So that’s going to wrap this up with this exceptional food ikan panggang santan pedas recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
