Hey everyone, hope you’re having an amazing day today.it’s Delia Reynolds. Today, we’re going to make a distinctive dish, ikan bakar pakai teflon. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Ikan bakar pakai teflon is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Ikan bakar pakai teflon is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook ikan bakar pakai teflon using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Ikan bakar pakai teflon:

1. Take 2 ekor ikan sedang (saya pakai ikan terbang)
2. Prepare ¹⁄₂ buah Jeruk nipis
3. Take 1 sdm margarin
4. Prepare 2 sdm saori teriyaki
5. Make ready ¹⁄₂ sdm kecap manis
6. Take secukupnya Garam

Instructions to make Ikan bakar pakai teflon:

1. Step 1 - Potong ikan layaknya ikan bakar.. dibelah tengah..
2. Beri taburan garam+jeruk nipis ke ikan agar ikan tidak amis. Diamkan sebentar sambil membuat step 2
3. Step 2 - Masukan saory teriyaki, kecap manis, mentega, garam, jeruk nipis. Aduk rata
4. Panaskan teflon, beri minyak rata dipermukaan teflon. Lalu masukan ikan. - (PAKAI API SEDANG)
5. Setelah ikan masuk, lumuri ikan dgn step 2. Sampai semua daging ikan rata.
6. Setelah ikan dilumuri dengan step 2. Pakai api besar. Dan jangan lupa dibolak balik kurang lebih 2menit
7. Ikan siap diambil jika sudah matang dan teksture step 2 sudah mulai mengental dan menempel sempurn di daging ikan..

So that is going to wrap this up for this special food ikan bakar pakai teflon recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!