RECOMMENDED! Secret Recipe Ikan Gurame Panggang Bumbu Kuning

Ikan Gurame Panggang Bumbu Kuning

Hey everyone, welcome to my recipe page.it is Bill Miles. Today, we’re going to prepare a distinctive dish, ikan gurame panggang bumbu kuning. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Ikan Gurame Panggang Bumbu Kuning is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Ikan Gurame Panggang Bumbu Kuning is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have ikan gurame panggang bumbu kuning using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Ikan Gurame Panggang Bumbu Kuning:
  1. Get 600 gr ikan gurame
  2. Get 1 buah Jeruk nipis
  3. Prepare Bumbu marinasi:
  4. Take 4 siung bawang putih
  5. Take 3 butir kemiri
  6. Get 1 sdt ketumbar
  7. Take 1 sdt kunyit
  8. Make ready 1 ruas Jahe
  9. Prepare 1 sdt Garam
  10. Get 1 sdt Kaldu jamur
  11. Make ready Bahan olesan:
  12. Prepare margarin
  13. Take Kecap manis
Steps to make Ikan Gurame Panggang Bumbu Kuning:
  1. Bersihkan ikan gurame, boleh dibelah belakang atau ckup di belah garis yahhh. Lalu lumuri dg jeruk nipis..
  2. Haluskan bumbu marinasi.. - Lalu baluri seluruh ikan dg bumbu. Diamkan skitar 1 jam.
  3. Lalu panggang ikan diatas teflon, jgn lupa bolak balik hingga matang. - Setelah itu olesi dg campuran margarin dan kecap manis. Hidangkan selagi hangat moms 😊 selamat mencoba yaa

So that’s going to wrap it up for this special food ikan gurame panggang bumbu kuning recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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