Hey everyone, I hope you’re having an incredible day today.it’s Millie Harris. Today, we’re going to prepare a distinctive dish, ikan panggang oven pedas manis & gurih. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Another great little bit of advice when it comes to cooking staples would be to take to simpler recipes for a while and expand your horizons to the more complex recipes that abound. Most recipes are going to have little note in their level of difficulty also you’re able to read through the recipe to see whether or not it really is something you are interested in preparing or certain you could prepare. Remember Rome was not built in one day and it will take a relatively good time to create a reliable’repertoire’ of recipes to work to your meal planning spinning.
You will also find as your own experience and confidence grows that you will see yourself more and more regularly improvising when you proceed and adjusting meals to fulfill your own personal preferences. If you’d like more or less of ingredients or wish to make a recipe a little less or more spicy in flavor you can make simple alterations along the way to be able to attain this goal. In other words you will begin in time to create recipes of one’s personal. And that is something which you won’t necessarily learn when it has to do with basic cooking skills to beginners however, you would never learn if you didn’t master those basic cooking skills.
Ikan panggang oven pedas manis & gurih is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Ikan panggang oven pedas manis & gurih is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook ikan panggang oven pedas manis & gurih using 22 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Ikan panggang oven pedas manis & gurih:
- Prepare Ikan segar
- Get Daun jeruk
- Get Daun salam
- Make ready Sereh (digeprek)
- Make ready Lengkuas (digeprek)
- Get Penyedap
- Take Garam
- Prepare Jeruk nipis
- Get Kecap manis
- Make ready Santan
- Take Minyak untuk menumis
- Take Bumbu yang dihaluskan
- Get Bawang merah
- Get Bawang putih
- Take Kemiri
- Take Jahe
- Get Ketumbar
- Prepare Merica
- Get Kunyit
- Take Garam
- Prepare Cabe merah besar
- Make ready Cabe rawit pedas
Instructions to make Ikan panggang oven pedas manis & gurih:
- Cuci bersih ikan. Kerat2 agar nanti bumbu meresap. Lalu lumuri dengan garam & perasan jeruk nipis agar tidak bau amis, kira2 10 menit. Kemudian cuci lagi.
- Haluskan bumbu. Lalu tumis hingga bau harum.
- (Optional>>Ni tergantung selera ya. Ikan nya gak usah dimasukkan jg gak papa. Jadi nanti kalau bumbu udah matang tinggal dibalurkan di ikan yg sudah di cuci tadi<<). Masukkan ikan. Biarkan bumbu meresap. Lalu masukkan santan. Tambahkan penyedap. Tes rasa. Masak sebentar/ hingga bumbu mendidih. Jadi bumbu akan lebih meresap di ikannya. Ikan pun pastinya masih setengah matang.
- Siapkan wadah tahan panas. Lalu alasi dengan aluminium foil atau bisa pakai daun pisang biar harum. Olesi dengan minyak agar tidak lengket. Masukkan ikan & bumbunya. Lalu tuang kecap manis di atasnya. Campur2.
- Panaskan oven. Suhu 180-200 derajat celcius. Lalu masukkan ikan. Panggang sekitar 20 menit, lalu balik ikan agar matang merata. Panggang lagi sekitar 20 menit atau hingga kering/matang. Sesuai tingkat panas oven masing2. Kadang 15 menit aja udah matang.
- Siap disajikan. Dimakan pakai sambal terasi mantap juga. 🤤
- Resep sambal terasi nya bisa liat di lampiran ini ya. - (lihat resep)
So that is going to wrap this up with this exceptional food ikan panggang oven pedas manis & gurih recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
