Hey everyone, welcome to our recipe page.it’s Cora Carroll. Today, we’re going to make a special dish, ikan panggang masak santan. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Ikan panggang masak santan is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Ikan panggang masak santan is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook ikan panggang masak santan using 20 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Ikan panggang masak santan:

1. Take 4 tusuk ikan panggang
2. Prepare 1 buah tahu ukuran besar,potong dadu
3. Get 1 papan tempe,potong dadu
4. Take 65 ml santan instan
5. Take 500 ml air
6. Take Garam,gula & kaldu bubuk
7. Get Bumbu tumis:
8. Make ready 1 genggam daun bawang
9. Prepare 2 tomat hijau
10. Prepare Secukupnya cabe rawit
11. Make ready Secukupnya cabe hijau,iris serong + ale
12. Get 4 siung bawang putih,cincang
13. Make ready 6 siung bawang merah cincang
14. Make ready 1 cm laos,geprek
15. Prepare 1 sdt kunyit bubuk
16. Take 1 cm jahe,geprek
17. Get 2 daun salam
18. Take 2 daun jeruk
19. Take ¹⁄₂ sdt ketumbar bubuk
20. Get 1 cm kencur,haluskan

Steps to make Ikan panggang masak santan:

1. Cabut tusukan ikan panggang, cuci pelan-pelan
2. Kukus tempe,tahu & ikan panggang.
3. Tumis bawang putih & bawang merah hingga harum,kemudian masukkan bumbu tumis lainnya.
4. Masukkan air,tunggu mendidih
5. Masukkan ikan,tahu & tempe.kemudian santan instan,tambahkan bumbu lain.aduk rata
6. Cek rasa,angkat.
7. Sajikan

So that’s going to wrap this up with this exceptional food ikan panggang masak santan recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!