Hey everyone, welcome to my recipe site.it’s Lydia Mendoza. Today, I’m gonna show you how to make a distinctive dish, ikan mas panggang. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Ikan mas panggang is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Ikan mas panggang is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook ikan mas panggang using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Ikan mas panggang:
- Get 2 ekor Ikan mas
- Make ready Jeruk nipis dan garam
- Make ready Bumbu halus:
- Take 1 ruas jari Jahe
- Get ruas jari Kunyit
- Get 4 siung Bawang merah
- Get 3 siung Bawang putih
- Make ready 3 butir Kemiri
- Make ready Bumbu kecap:
- Prepare 4 sdm Kecap manis
- Take secukupnya Garam
- Make ready secukupnya Minyak goreng
Instructions to make Ikan mas panggang:
- Bersihkan ikan lalu kasih jeruk nipis dan garam aduk rata diamkan selama 15 menit lalu cuci kembali kemudian blender bumbu halus, tuangkan bumbu halus ke ikan mas kas garam dan kaldu aduk rata diamkan 30 menit
- Oleskan loyang dg mentega kemudian panggang ikan mas selama 30 menit suhu 20
- Ikan mas sekitar 15 menit lalu keluar oleskan dg bumbu kecap lalu panggang kembali
So that’s going to wrap this up with this special food ikan mas panggang recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
