RECOMMENDED! Secret Recipe #IKAN KUE PANGGANG

#IKAN KUE PANGGANG

Hey everyone, I hope you are having an incredible day today.it is Linnie Tucker. Today, we’re going to make a special dish, #ikan kue panggang. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

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#IKAN KUE PANGGANG is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. #IKAN KUE PANGGANG is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook #ikan kue panggang using 19 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make #IKAN KUE PANGGANG:
  1. Make ready 1 kg ikan kue
  2. Prepare 2 lembar daun salam
  3. Take 3 lmbr daun jeruk
  4. Take 1 batang serai memarkan
  5. Get 3 sdm kecap manis
  6. Prepare 100 ml air
  7. Make ready secukupnya Gula garam dan kaldu bubuk
  8. Prepare Secukupnya minyak u menumis
  9. Make ready Haluskan :
  10. Take 8 buah cabe merah keriting
  11. Take 5 butir bawang merah
  12. Make ready 5 siung bawang putih
  13. Take 3 butir kemiri
  14. Make ready 1 cm jahe
  15. Make ready 1 cm kunyit
  16. Take 1 sdm ketumbar
  17. Make ready 12 Sdt lada halus
  18. Take 12 sdt jintan
  19. Make ready 1 jempol lengkuas
Instructions to make #IKAN KUE PANGGANG:
  1. Cuci bersiih ikan kue kerat2 lalu tiriskan.
  2. Panaskan minyak, tumis bumbu halus hingga harum masukkan serai daun salam dan daun jeruk aduk rata tmbhkn air, kecap manis, garam gula dan kaldu bubuk masak hingga bumbu air menyusut dan bumbu berminyak.
  3. Panaskan doble pan tata ikan di atasnya panggang ikan hingga matang merata sambil di bolak balik. Olesi ikan dengan bumbu, panggang hingga matang merata angkat sajikan dengan sambal kecap dan lalapan.

So that’s going to wrap this up with this special food #ikan kue panggang recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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