Hello everybody, welcome to our recipe page.it’s Alfred Jacobs. Today, we’re going to prepare a special dish, 13. ikan panggang tevlon. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

The fantastic thing is that once you’ve heard the fundamentals of cooking it is not likely that you will ever need to relearn them. This usually means that you can constantly build up and expand your own cooking skills. As you learn new recipes and improve your culinary skills and talents you will discover that preparing your own meals from scratch is far more rewarding than preparing prepackaged meals which can be purchased from the shelves of your local supermarkets.

Additionally you will find as your own experience and confidence grows that you will find yourself more and more often improvising while you go and adjusting meals to fulfill your own personal preferences. If you prefer more or less of ingredients or want to produce a recipe a little less or more spicy in flavor you can make simple alterations along the way in order to achieve this objective. Quite simply you will begin in time to create meals of your personal. And that is something you won’t fundamentally learn when it comes to basic cooking skills for newbies however, you’d never learn if you didn’t master those simple cooking skills.

1. Ikan Panggang Tevlon is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. 13. Ikan Panggang Tevlon is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have 13. ikan panggang tevlon using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make 13. Ikan Panggang Tevlon:

1. Take 1 ekor ikan
2. Take ¹⁄₂ buah bawang bombay
3. Prepare 1 sdm kecap manis
4. Take 1 sdm kecap asin
5. Get 1 batang daun bawang
6. Prepare 2 ruas jari jahe
7. Get secukupnya Garam dan gula
8. Get secukupnya Minyak

Steps to make 13. Ikan Panggang Tevlon:

1. Masukkan minyak ke dalam tevlon
2. Tambahkan ikan lalu panggang hingga matang
3. Lalu tambahkan bawang bombay, daun bawang, jahe gula dan garam secukupnya. Bolak balik agar bumbu meresap
4. Angkat dan ikan panggang siap disajikan

So that’s going to wrap this up with this exceptional food 13. ikan panggang tevlon recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!