RECOMMENDED! Secret Recipe Ikan panggang asap kuah pedas

Ikan panggang asap kuah pedas

Hello everybody, welcome to my recipe page.it is Rosa Haynes. Today, we’re going to prepare a special dish, ikan panggang asap kuah pedas. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Ikan panggang asap kuah pedas is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Ikan panggang asap kuah pedas is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook ikan panggang asap kuah pedas using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Ikan panggang asap kuah pedas:
  1. Take 3 ikan panggang asap
  2. Make ready 1 bungkus tahu kotak
  3. Take 4 bawang merah
  4. Take 3 bawang putih
  5. Take 5 cabe Kriting merah
  6. Get 6 cabe rawit setan
  7. Make ready Lengkuas
  8. Make ready Jahe
  9. Take Kunir
  10. Make ready Daun salam
  11. Get Sereh
  12. Make ready Daun jeruk
  13. Make ready 1 buah tomat
  14. Get Santan sasa
Steps to make Ikan panggang asap kuah pedas:
  1. Goreng ikan terlebih dahulu,dan cuci tahu
  2. Haluskan semua bumbu kecuali tomat..
  3. Iris tomat menjadi 6 bagian dan geprek lengkuas jahe dan sereh
  4. Tumis semua bumbu yg sudah dihaluskan sampai harum..kemudian kasih air secukupnya,
  5. Masukan santan dan aduk perlahan biar tidak pecah masukan ikan dan tahu
  6. Bumbui dengan micin garam dan penyedap bumbu lainya koreksi rasanya setelah sudah pas ikan panggang kuah pedas siap disajikan.. Selamat mencoba bun

So that’s going to wrap this up for this special food ikan panggang asap kuah pedas recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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