STEP-BY-STEP GUIDE! Recipe Ikan Nila Panggang

Ikan Nila Panggang

Hello everybody, hope you’re having an amazing day today.it’s Loretta Henderson. Today, I’m gonna show you how to prepare a special dish, ikan nila panggang. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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Ikan Nila Panggang is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Ikan Nila Panggang is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have ikan nila panggang using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Ikan Nila Panggang:
  1. Prepare 2 ekor ikan Nila yang telah dibersihkan
  2. Take 8 siung bawang putih
  3. Take 2 sdm saos tomat
  4. Get 2 sdm kecap manis
  5. Prepare 12 jempol jahe
  6. Get 12 jempol kunyit
  7. Make ready 12 jempol gula merah
  8. Make ready 1 12 sendok teh garam
  9. Prepare 2 sdm minyak goreng
  10. Make ready secukupnya Daun pisang
Instructions to make Ikan Nila Panggang:
  1. Haluskan kunyit, jahe, gula merah, garam dan bawang putih. Masukkan juga saos tomat dan kecap kedalamnya. Aduk rata. Masukkan minyak goreng. Setelah diaduk rata, oleskan ke seluruh permukaan ikan.
  2. Siapkan daun pisang, letakkan ikan diatasnya. Bakar atau panggang dengan teflon atau panggangan ikan.
  3. Bakar hingga ikan matang. Sesekali olesi ikan dengan sisa bumbu di kedua sisi.
  4. Setelah matang, ikan siap disantap bersama lalapan dan sambal Favorit. Yumm.

So that’s going to wrap this up with this exceptional food ikan nila panggang recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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