Hello everybody, welcome to our recipe site.it’s Josephine Montgomery. Today, I’m gonna show you how to make a special dish, mangut ikan panggang tanpa santan. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Mangut Ikan Panggang Tanpa Santan is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Mangut Ikan Panggang Tanpa Santan is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have mangut ikan panggang tanpa santan using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mangut Ikan Panggang Tanpa Santan:

1. Prepare 6 ekor ikan panggang
2. Get 5 potong tahu putih ukuran sedang
3. Prepare 5 siung bawang merah
4. Get 2 siung bawang putih
5. Take 2 buah cabai merah
6. Prepare 5 buah cabai rawit biasa
7. Get 1 lembar daun salam
8. Make ready 1 cm lengkuas digeprek
9. Prepare ¹⁄₂ buah tomat
10. Make ready secukupnya kaldu bubuk
11. Get secukupnya garam
12. Make ready secukupnya minyak goreng
13. Prepare secukupnya air

Steps to make Mangut Ikan Panggang Tanpa Santan:

1. Potong dadu tahu putih.
2. Iris halus bawang merah, bawang putih, cabai merah, cabai rawit. Iris tomat sesuai selera.
3. Panaskan minyak goreng, goreng ikan panggang. Sisihkan.
4. Tumis bumbu hingga harum dengan minyak goreng sisa menggoreng ikan panggang.
5. Masukkan tahu, tumis sebentar lalu tambahkan air secukupnya.
6. Masukkan ikan panggang, kaldu bubuk, dan garam secukupnya sesuai selera. Diamkan hingga air mendidih selama beberapa menit agar bumbu meresap. Matikan api.
7. Mangut ikan panggang siap disajikan.

So that is going to wrap it up with this exceptional food mangut ikan panggang tanpa santan recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!