Hey everyone, I hope you are having an amazing day today.it is Sadie Burns. Today, I will show you a way to prepare a distinctive dish, ikan bakar padang. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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Ikan Bakar Padang is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Ikan Bakar Padang is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook ikan bakar padang using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Ikan Bakar Padang:

1. Prepare 1 kg ikan kembung
2. Make ready 1 buah jeruk nipis
3. Take Secukupnya garam dan kaldu bubuk
4. Get Secukupnya kecap manis
5. Take ¹⁄₂ bungkus kecil asam jawa
6. Make ready Bumbu Halus:
7. Take 15 buah cabe merah keriting
8. Get 12 butir bawang merah
9. Make ready 3 siung bawang putih
10. Make ready 1,5 ruas jari jahe
11. Get 1 ruas jari kunyit
12. Make ready 2 ruas jari lengkuas muda
13. Get 3 butir kemiri

Steps to make Ikan Bakar Padang:

1. Bersihkan ikan setelah di cuci bersih lumuri dengan air jeruk nipis dan sedikit garam,diamkan 15 menit bilas hingga bersih tiriskan.
2. Cuci bersih bumbu dan haluskan.
3. Tes rasa bumbu sebelum di campur ke ikan. - Tuang bumbu halus ke ikan tambahkan kecap manis,asam jawa dan kaldu bubuk campur hingga rata. - Diamkan ikan di kulkas bawah selama 1-2 jam agar bumbu meresap sebelum di panggang.
4. Panaskan grill pan olesi dengan margarin/minyak goreng kemudian panggang ikan sambil sesekali di olesi sisa bumbu,panggang hingga matang merata di kedua disi.
5. Ikan bakar padang pedas manis siap di sajikan.

So that is going to wrap this up with this exceptional food ikan bakar padang recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!