Hey everyone, welcome to my recipe site.it is Steve Johnson. Today, we’re going to prepare a distinctive dish, sambal panggang/ikan asap. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Sambal panggang/ikan asap is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Sambal panggang/ikan asap is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook sambal panggang/ikan asap using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sambal panggang/ikan asap:
- Make ready 2 ikan asap manyung, bagian dagingnya
- Take 5 cabe merah
- Get 3 cabe setan
- Get Sedikit trasi n garam
- Get sesuai selera Gula jawa
- Prepare 2 Jeruk sambal belah jadi
Instructions to make Sambal panggang/ikan asap:
- Goreng ikan asap
- Cabe, trasi n garam ulek sampai halus. Tambahkan gulja, jeruk di belah buang biji, air di peras di sambel nya, jeruk nya kita tekan2 di sambel nya.
- Masukkan ikan asap. Siap un di santap.
So that is going to wrap it up for this special food sambal panggang/ikan asap recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
