Hello everybody, welcome to my recipe site.it’s Nina Chavez. Today, I’m gonna show you how to prepare a distinctive dish, week 52 ga 3 : ikan bakar kecap kikkoman!. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Week 52 GA 3 : Ikan Bakar Kecap Kikkoman! is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Week 52 GA 3 : Ikan Bakar Kecap Kikkoman! is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have week 52 ga 3 : ikan bakar kecap kikkoman! using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Week 52 GA 3 : Ikan Bakar Kecap Kikkoman!:
- Make ready 4 ekor ikan kembung
- Make ready Bahan Marinasi
- Prepare 7 sdm garlic teriyaki kikkoman
- Prepare 3 sdm soyu kikkoman
- Prepare 1 sdt garam
- Make ready 1⁄2 sdt gula
- Take 1 sdm air jeruk nipis
- Make ready 1 sdm perasan jeruk lemon
- Get Sayuran Tambahan
- Get 1 Ikat bayam siangi
- Make ready 7 buah jamur merang (iris-iris)
- Make ready minyak goreng secukupnya untuk menumis
Instructions to make Week 52 GA 3 : Ikan Bakar Kecap Kikkoman!:
- Siapkan bahan. Ikan rendam perasan lemon selama 10 menit dan cuci
- Campur semua bahan marinasi. tuang bumbu marinasi ke ikan, diamkan selama 1 jam (me 30 menit)
- Tumis bayam dengan sedikit minyak sampai layu, angkat sisihkan. Tumis jamur dengan ambil sedikit bumbu marinasi ikan. sisihkan
- Panaskan wajan. lalu panggang ikan sampai matang, sajikan dengan chili oil dan sayuran tumis serta tomat.
So that’s going to wrap it up with this special food week 52 ga 3 : ikan bakar kecap kikkoman! recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
