Hello everybody, I hope you are having an incredible day today.it’s Ronnie Alvarado. Today, I will show you a way to make a distinctive dish, ikan panggang/bakar madu. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Ikan Panggang/Bakar Madu is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Ikan Panggang/Bakar Madu is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have ikan panggang/bakar madu using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Ikan Panggang/Bakar Madu:

1. Get 2 ekor ikan nila
2. Take bumbu poles
3. Take 1 bks kecap manis
4. Make ready 10 sdm saus pedas
5. Take 5 sdm madu
6. Get 50 gr mentega palmia

Steps to make Ikan Panggang/Bakar Madu:

1. Bersihkan ikan, sayat bagian badan ikan supaya bumbu lebih meresap
3. Lalu oles kembali dengan bumbu saus, bolak balik disemua sisi tutup happy call hingga wangi, bolak balik supaya smua matang merata dan bumbu meresap
4. Bolak balik bumbui lagi sampai benar2 matang, tiriskan, lebih nikmat ditambah bumbu cocolan kecap terdiri dari (cabe bamer tomat dan kecap)

So that is going to wrap it up with this special food ikan panggang/bakar madu recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!