Hey everyone, hope you’re having an amazing day today.it’s Dora Rodgers. Today, I’m gonna show you how to prepare a special dish, 101. haruan panggang (ikan gabus bakar). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

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1. Haruan Panggang (Ikan Gabus Bakar) is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. 101. Haruan Panggang (Ikan Gabus Bakar) is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have 101. haruan panggang (ikan gabus bakar) using 3 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make 101. Haruan Panggang (Ikan Gabus Bakar):

1. Take 1 kg ikan haruan (ikan gabus)
2. Prepare 5 sdm bumbu merah siap pakai
3. Make ready Secukupnya/sesuai selera garam dn gula

Instructions to make 101. Haruan Panggang (Ikan Gabus Bakar):

1. Bersihkan ikan dn belah bagian belakang ikan (tdk sampai putus), cuci bersih
2. Lumuri dg bumbu merah, diamkan hingga bumbu meresap
3. Kemudian panggang/bakar ala masing2😁…dgn bara arang lebih harum, aromanya khas… 😍

So that is going to wrap it up for this special food 101. haruan panggang (ikan gabus bakar) recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!