Hey everyone, welcome to our recipe page.it is Floyd Torres. Today, we’re going to prepare a distinctive dish, ikan panggang kecap pedas. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
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Ikan Panggang Kecap Pedas is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Ikan Panggang Kecap Pedas is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook ikan panggang kecap pedas using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Ikan Panggang Kecap Pedas:
- Take 5 ekor ikan panggang
- Get 3 siung bawang merah
- Make ready 2 siung bawang putih
- Prepare 10 buah cabe merah
- Prepare 10 buah cabe rawit
- Get Kecap
- Take Garam
- Prepare Kaldu
- Make ready Lada
- Prepare 200 ml air
Instructions to make Ikan Panggang Kecap Pedas:
- Haluskan bawang merah, bawang putih, cabe merah dan rawit.
- Rebus air kemudian masukan bumbu yang telah diharuskan. Tunggu hingga mendidih lalu tambahkan kecap, garam, kaldu dan lada. Cek rasa.
- Cuci ikan di air mengalir untuk menghilangkan debu yang menempel. Kemudian masukan ikan ke dalam bumbu.
- Tunggu hingga air menyusut tapi jangan sampai habis. Karena kuahnya juga enak banget. Siap disantao dengan nasi hangat
So that is going to wrap it up for this special food ikan panggang kecap pedas recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
