Hey everyone, I hope you are having an incredible day today.it’s Alan Cummings. Today, I will show you a way to make a special dish, ikan kuniran panggang bumbu kecap. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

The good thing is that as soon as you’ve heard the fundamentals of cooking it is improbable that you will ever have to displace them. Which means you could constantly develop and expand your own cooking skills. Since you find new recipes and increase your culinary skills and talents you will discover that preparing your meals from scratch is a whole lot more rewarding than preparing pre packaged meals which can be purchased from the shelves of your regional supermarkets.

You will also find as your experience and confidence develops that you will find yourself increasingly more often improvising while you proceed and adjusting recipes to fulfill your personal preferences. If you’d like more or less of ingredients or wish to create a recipe a little less or more hot in flavor you can make simple alterations along the way in order to attain this goal. Put simply you will start punctually to create meals of your very own. And that is something which you won’t of necessity learn when it has to do with basic cooking skills to beginners but you’d never learn if you didn’t master those simple cooking skills.

Ikan Kuniran Panggang Bumbu Kecap is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Ikan Kuniran Panggang Bumbu Kecap is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have ikan kuniran panggang bumbu kecap using 1 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Ikan Kuniran Panggang Bumbu Kecap:

1. Prepare ¹⁄₂ kg ikan Kuniran

Steps to make Ikan Kuniran Panggang Bumbu Kecap:

1. Bersihkan ikan, lalu kucuri air lemon, Garam, dan lada, diamkan selama 15 menit.
2. Setelah itu cuci bersih
3. Haluskan 2 siung bawang putih dan garam.
4. Setelah halus pindahkan ke piring, beri kecap, aduk rata. Masukkan ikan aduk-aduk, diamkan selama 15 menit.
5. Lalu kukus selama 20 menit.
6. Setelah matang angkat, bisa langsung dinikmati atau dipanggang dulu, agar berwarna coklat.

So that is going to wrap this up for this special food ikan kuniran panggang bumbu kecap recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!