Hello everybody, welcome to our recipe site.it’s Curtis Lyons. Today, I’m gonna show you how to make a special dish, sambal kepala ikan panggang. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Sambal kepala ikan panggang is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Sambal kepala ikan panggang is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have sambal kepala ikan panggang using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Sambal kepala ikan panggang:

1. Make ready Kepala ikan panggang
2. Prepare 10-15 Cabe rawit hijau/ cabe merah keriting/ cabe rawit merah/ campur semua (opsional)
3. Take 1 buah tomat
4. Take 5 bawang merah kecil
5. Get 3 bawang putih kecil
6. Take Secuil gula merah
7. Get Secukupnya garam
8. Make ready Secuil terasi / 1 bungkus kecil terasi abc(goreng/bakar)

Steps to make Sambal kepala ikan panggang:

1. Buang kotoran di kepala ikan, belah
2. Kepala ikan diGoreng sampai garing, ankat tiriskan
3. Goreng bawang merah dan putih sebentar, masukan cabai (yang sudah disayat),
4. Setelah matang dan harum,angkat sisihkan
5. Goreng tomat yg telah dibelah sampai layu / matang, matikan api,angkat,tiriskan
6. Uleg bawang,cabai sampai halus
7. Berikutnya masukan tomat, terasi,garam dan gula. Kemudian uleg, icip rasa dan koreksi rasa
8. Berikutnya uleg kepala ikannya, jadi deh

So that is going to wrap it up with this special food sambal kepala ikan panggang recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!