Hello everybody, hope you are having an incredible day today.it is Ethel Doyle. Today, we’re going to make a distinctive dish, ikan bakar kecap bumbu kuning. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Ikan bakar kecap bumbu kuning is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Ikan bakar kecap bumbu kuning is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook ikan bakar kecap bumbu kuning using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Ikan bakar kecap bumbu kuning:
- Get 1 ekor ikan (me: ekor tenggiri besar)
- Take 1 bh jruk nipis peras airnya
- Get Garam sckupnya
- Take Bumbu ikan blender halus:
- Prepare 6 bwg merah
- Take 3 bwg ptih
- Take Cabai merah atau rawit sesuai selera * me ga pke
- Make ready Kunyit
- Make ready 1 sdt ktumbar sangrai
- Make ready Minyk campur blender seckupnya
- Take Kecap manis
Steps to make Ikan bakar kecap bumbu kuning:
- Ikan di asemin dgn grm dan air jruk nipis diamkan slama 30 mnt.
- Lalu goreng ikan sekils ampe kulit ny agak kering
- Blender smua bumbu ampe halus. Lalu tumis dgn mnyak. Tmbhkan kcp manis. Koreksi rasa.
- Lalu oles ke ikan yg uda do goreng tadi diamkan 20 mnt biar meresap
- Lalu pnggang dgn happycall ampe matang..
So that’s going to wrap it up for this exceptional food ikan bakar kecap bumbu kuning recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
