Hey everyone, welcome to our recipe site.it’s Albert Wright. Today, I will show you a way to make a special dish, paprika panggang isi daging keju. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Yet another wonderful little bit of information in regards to cooking principles would be to use more straightforward recipes for some time and then expand your horizons to the more complicated recipes that abound. Most recipes will have a small note about their level of difficulty also you’ll be able to go through the recipe to find out whether or not it really is something you’re thinking about preparing or convinced you could prepare. Remember Rome was not built in a day and it’ll take quite some time to build a reliable’repertoire’ of recipes to work into your own meal preparation rotation.

Additionally you will find as your experience and confidence grows that you will see yourself increasingly more regularly improvising while you go and adjusting meals to meet your personal preferences. If you prefer more or less of ingredients or wish to generate a recipe a little less or more hot in flavor that can be made simple adjustments on the way in order to attain this objective. Put simply you will begin punctually to create meals of one’s individual. And that is something you wont necessarily learn when it has to do with basic cooking skills for novices however, you’d never know if you didn’t master those simple cooking skills.

Paprika Panggang Isi Daging Keju is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Paprika Panggang Isi Daging Keju is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have paprika panggang isi daging keju using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Paprika Panggang Isi Daging Keju:

1. Take 3 buah paprika merah ukuran besar
2. Take ¹⁄₂ kg daging giling
3. Take 4 sendok makan bread crumb
4. Prepare 1 butir telur ayam
5. Make ready ¹⁄₂ sendok teh merica bubuk
6. Make ready ¹⁄₂ sendok teh garam
7. Take ¹⁄₂ sendok teh kaldu bubuk rasa sapi
8. Make ready 1 sendok makan parsley cincang
9. Prepare 150 gram keju parut mozarella

Instructions to make Paprika Panggang Isi Daging Keju:

1. Siapkan daging giling, lalu tambahkan bread crumb, parsley, garam, merica, kaldu bubuk dan telur ayam, aduk rata dan diamkan selama 15 menit, atau bisa langsung jika suka.
2. Kemudian belah dua paprika, buang biji nya, lalu isi dengan daging giling yang sudah di bumbui tadi, isi sampai padat dan susun dalam loyang, Kemudian panggang dalam oven selama 45 menit dengan suhu 180 atau sampai daging matang dan paprika layu, setelah 45 menit keluarkan dari dalam oven.
3. Kemudian beri parutan keju secukupnya di atas nya, lalu panggang kembali selama 15 menit dengan suhu yang sama, setelah keju meleleh keluarkan dari dalam oven. taruh dalam wadah dan sajikan.

So that’s going to wrap it up for this exceptional food paprika panggang isi daging keju recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!