Hello everybody, I hope you’re having an incredible day today.it’s Kathryn Copeland. Today, we’re going to make a distinctive dish, macaroni schotel daging cincang #panggang. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Macaroni Schotel Daging Cincang #panggang is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Macaroni Schotel Daging Cincang #panggang is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook macaroni schotel daging cincang #panggang using 24 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Macaroni Schotel Daging Cincang #panggang:
- Make ready Bahan A :
- Take 225 gr Macaroni elbow la fonte
- Get secukupnya Minyak
- Prepare secukupnya Garam
- Make ready secukupnya Air
- Get Bahan B :
- Make ready 300 gr Daging cincang sapi
- Take 1 bombay ukuran kecil
- Prepare 2 sdm Margarin
- Make ready secukupnya Saos bolognais la fonter
- Prepare 1⁄2 sdt garam
- Take 1⁄2 sdt kaldu jamur
- Take 1⁄2 sdt lada
- Get 1⁄2 sdt bubuk pala
- Get 1⁄2 sdt oregano (skip)
- Prepare 500 ml susu full cream
- Take 1⁄2 batang Keju craft
- Prepare Bahan C :
- Make ready 500 ml susu cair full cream
- Prepare 1⁄2 batang keju craft
- Take 2 sdm Margarin
- Prepare 1 sdm terigu
- Make ready 1⁄2 sdt bubuk pala
- Get Keju mozarella secukupnya utk taburan
Instructions to make Macaroni Schotel Daging Cincang #panggang:
- Rebus Bahan A selama 10 menit tiriskan
- Tumis bombay dan daging sampai daging matang, masukan sisa Bahan B koreksi rasa
- Campur Bahan A dan Bahan B aduk rata, angkat beri telur 3 butir aduk rata
- Masukan kedalam almunium voil lalu kukus selama 15 menit, sementara itu kita buat saos keju (Bahan C)
- Di atas API KECIL Panaskan Margarin dan tepung aduk cepat masukan sisa Bahan C tunggu hingga mendidih dan mengental
- Tuang saus keju di atas macaroni yg sudah di kukus ratakan lalu taburi keju mozarella,
- Panggang kembali macaroni hingga 40 menit atau atasnya hingga berwarna kecoklatan.
So that is going to wrap it up for this exceptional food macaroni schotel daging cincang #panggang recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
